As a real star of the dried fruits, the Provence Almond is in great demand on the market for its particular taste, which is given by the specific terroir of Provence. Its rarity make it an exceptional product, particularly prized by confectioners but also by lovers of authentic products. Today we have cultivated more than 20,000 almond trees on the Plateau of Valensole, a small village located in the Alpes de Haute Provence in France.Discover our family know-how here and taste the excellent product -- the Real Provence Almonds. Another unique speciality, Pauline's Pralines, are made in a copper cauldron according to an old family recipe which is passed down from generation to generation.
Pralines with almonds from Provence. Gourmet and tasty. Bag of 150 g. Without coloring, without preservative.
Pralines with almonds from Provence. Gourmet and tasty. Bag of 300 g. Without coloring, without preservative.